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Leftover Pizza Casserole
A quick and easy way to use up leftover pizza.
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Prep Time
10
mins
Cook Time
20
mins
Total Time
30
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
350
kcal
Equipment
Baking Dish
Oven
Ingredients:
1x
2x
3x
Main Ingredients
4
slices
leftover pizza
1
cup
shredded mozzarella cheese
1/2
cup
marinara sauce
1/4
cup
grated Parmesan cheese
1/2
tsp
dried oregano
1/2
tsp
garlic powder
1/4
tsp
red pepper flakes
optional
Instructions:
Preheat oven to 375°F (190°C).
Cut leftover pizza into bite-sized pieces.
In a baking dish, layer pizza pieces, marinara sauce, and mozzarella cheese.
Sprinkle Parmesan cheese, oregano, garlic powder, and red pepper flakes on top.
Bake for 20 minutes or until cheese is bubbly and golden.
Notes:
Use any leftover pizza you have. Adjust seasonings to taste.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
30
g
Protein:
15
g
Fat:
18
g
Saturated Fat:
8
g
Cholesterol:
40
mg
Sodium:
800
mg
Potassium:
150
mg
Fiber:
2
g
Sugar:
4
g
Vitamin A:
300
IU
Vitamin C:
2
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Casserole, Leftover
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