Jalapeno Popper Ground Beef Casserole Recipe
A delicious and spicy casserole combining ground beef, jalapenos, and creamy cheese.
Print
Pin This
Equipment
- Large skillet
- Baking Dish
Ingredients:
Main Ingredients
- 1 lb ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup jalapenos, sliced
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1/2 cup breadcrumbs (optional)
Instructions:
- Preheat oven to 375°F (190°C).
- In a large skillet, cook ground beef over medium heat until browned. Drain excess fat.
- Add diced onion and minced garlic to the skillet. Cook until onion is translucent.
- Stir in sliced jalapenos, cream cheese, sour cream, and mayonnaise. Cook until well combined.
- Season with salt, black pepper, paprika, and cumin.
- Transfer the mixture to a baking dish. Top with shredded cheddar and mozzarella cheese.
- Sprinkle breadcrumbs on top if using.
- Bake in preheated oven for 20-25 minutes, or until cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Notes:
This casserole is perfect for a family dinner or a potluck. Adjust the amount of jalapenos to your spice preference.
Nutrition value:
Calories: 450kcalCarbohydrates: 8gProtein: 25gFat: 35gSaturated Fat: 15gCholesterol: 100mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 20mgCalcium: 200mgIron: 2mg
Keywords:
Tried this recipe?Let us know how it was!