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italian-sausage-tortellini-casserole-recipe

Italian Sausage Tortellini Casserole

A hearty and delicious casserole featuring Italian sausage and cheese tortellini.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine Italian
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb Italian sausage casings removed
  • 1 package cheese tortellini about 20 oz
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tsp dried basil
  • 1 tsp dried oregano

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a skillet, cook the Italian sausage over medium heat until browned. Drain any excess fat.
  • Cook the tortellini according to package instructions. Drain and set aside.
  • In a large bowl, combine the cooked sausage, tortellini, marinara sauce, 1/2 cup of mozzarella cheese, and 1/4 cup of Parmesan cheese. Mix well.
  • Transfer the mixture to a baking dish. Top with the remaining mozzarella and Parmesan cheese. Sprinkle with dried basil and oregano.
  • Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  • Let the casserole cool for a few minutes before serving. Enjoy!

Notes:

This casserole is perfect for a cozy family dinner. Feel free to add some veggies like spinach or bell peppers for extra flavor and nutrition.

Nutrition value:

Calories: 450kcalCarbohydrates: 40gProtein: 25gFat: 20gSaturated Fat: 8gCholesterol: 60mgSodium: 900mgPotassium: 400mgFiber: 3gSugar: 6gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Italian Sausage, Tortellini
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