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Flying Jacob Casserole Recipe
A delicious Swedish casserole with chicken, bananas, and peanuts.
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Prep Time
20
mins
Cook Time
40
mins
Total Time
1
hr
Course
Main Course
Cuisine
Swedish
Servings
4
servings
Calories
600
kcal
Equipment
Oven
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
cooked chicken
shredded
1
cup
heavy cream
1
cup
chili sauce
2
bananas
sliced
1/2
cup
salted peanuts
1
slice
bacon
cooked and crumbled
Instructions:
Preheat oven to 375°F (190°C).
Place shredded chicken in a baking dish.
Mix cream and chili sauce together, then pour over the chicken.
Layer sliced bananas on top.
Sprinkle peanuts and crumbled bacon over the top.
Bake for 40 minutes until bubbly and golden.
Notes:
Serve with rice or a green salad.
Nutrition value:
Calories:
600
kcal
Carbohydrates:
20
g
Protein:
30
g
Fat:
40
g
Saturated Fat:
20
g
Cholesterol:
100
mg
Sodium:
800
mg
Potassium:
500
mg
Fiber:
3
g
Sugar:
10
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
100
mg
Iron:
2
mg
Keywords:
Keyword
Casserole
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