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christmas-brunch-casserole-recipe

Christmas Brunch Casserole

A hearty and festive casserole perfect for Christmas brunch.
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Prep Time 20 mins
Cook Time 45 mins
Total Time 1 hr 5 mins
Course Breakfast, Brunch
Cuisine American
Servings 8 servings
Calories 350 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 6 slices bread cubed
  • 1 lb sausage cooked and crumbled
  • 2 cups shredded cheese cheddar or your choice
  • 6 eggs beaten
  • 2 cups milk
  • 1 tsp salt
  • 1 tsp black pepper

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a mixing bowl, combine eggs, milk, salt, and pepper.
  • In a greased baking dish, layer the bread cubes, sausage, and cheese.
  • Pour the egg mixture over the layers in the baking dish.
  • Bake for 45 minutes or until the top is golden and the casserole is set.
  • Let it cool for a few minutes before serving.

Notes:

Feel free to add veggies like bell peppers or spinach for extra flavor and nutrition.

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 20gFat: 20gSaturated Fat: 10gCholesterol: 200mgSodium: 800mgPotassium: 300mgFiber: 1gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Brunch, Casserole, Christmas
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