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street-taco-casserole-recipe

Street Taco Casserole

A delicious and easy-to-make casserole that brings the flavors of street tacos to your dinner table.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 packet Taco Seasoning
  • 1 cup Salsa
  • 2 cups Shredded Cheese
  • 10 count Corn Tortillas
  • 1 cup Diced Tomatoes
  • 1 cup Chopped Lettuce
  • 0.5 cup Sour Cream

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • Add the taco seasoning and salsa to the beef. Stir well to combine.
  • In a baking dish, layer half of the corn tortillas, followed by half of the beef mixture, and half of the shredded cheese. Repeat the layers.
  • Bake in the preheated oven for 20 minutes, or until the cheese is melted and bubbly.
  • Top with diced tomatoes, chopped lettuce, and sour cream before serving.

Notes:

Feel free to add your favorite taco toppings!

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 75mgSodium: 800mgPotassium: 400mgFiber: 5gSugar: 5gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Taco
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