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Microwavable Casserole Recipe
A quick and easy microwavable casserole recipe perfect for busy weeknights.
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Prep Time
10
mins
Cook Time
15
mins
Total Time
25
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
350
kcal
Equipment
Microwave
Microwave-safe dish
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
Cooked chicken, shredded
1
cup
Frozen mixed vegetables
1
can
Cream of chicken soup
1
cup
Shredded cheese
1
cup
Breadcrumbs
Instructions:
1. In a microwave-safe dish, combine the cooked chicken, frozen mixed vegetables, and cream of chicken soup.
2. Microwave on high for 10 minutes, stirring halfway through.
3. Sprinkle shredded cheese and breadcrumbs on top.
4. Microwave for another 5 minutes until the cheese is melted and bubbly.
5. Let it sit for a couple of minutes before serving.
Notes:
Feel free to add any other vegetables you like.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
30
g
Protein:
25
g
Fat:
15
g
Saturated Fat:
7
g
Polyunsaturated Fat:
3
g
Monounsaturated Fat:
5
g
Cholesterol:
70
mg
Sodium:
800
mg
Potassium:
400
mg
Fiber:
3
g
Sugar:
5
g
Vitamin A:
500
IU
Vitamin C:
15
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Easy, Microwave, Quick
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