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baked-beans-with-sausage-casserole-recipe

Baked Beans with Sausage Casserole

A hearty and delicious casserole perfect for family dinners.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 350 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb Sausage sliced
  • 2 cans Baked Beans
  • 1 cup Onion chopped
  • 1 cup Bell Pepper chopped
  • 2 tbsp Brown Sugar
  • 1 tbsp Worcestershire Sauce
  • 1 tsp Mustard

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a skillet, cook the sausage over medium heat until browned. Drain any excess fat.
  • In a large bowl, combine the sausage, baked beans, onion, bell pepper, brown sugar, Worcestershire sauce, and mustard. Mix well.
  • Pour the mixture into a baking dish and bake in the preheated oven for 45 minutes, or until bubbly and heated through.
  • Let the casserole cool for a few minutes before serving.

Notes:

This casserole is great for potlucks and family gatherings.

Nutrition value:

Calories: 350kcalCarbohydrates: 45gProtein: 15gFat: 15gSaturated Fat: 5gCholesterol: 40mgSodium: 800mgPotassium: 600mgFiber: 8gSugar: 15gVitamin A: 500IUVitamin C: 30mgCalcium: 100mgIron: 3mg

Keywords:

Keyword Casserole, Comfort Food
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