Go Back
Print
Recipe Image
–
+
servings
US Customary
Metric
S.O.S. Casserole Recipe
Simple and hearty casserole perfect for a quick meal.
Print
Pin This
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
450
kcal
Equipment
Oven
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Ground Beef
1
can
Cream of Mushroom Soup
1
cup
Frozen Peas
2
cups
Shredded Cheddar Cheese
1
bag
Tater Tots
Instructions:
Preheat oven to 375°F (190°C).
Brown the ground beef in a skillet over medium heat. Drain excess fat.
Mix the cooked ground beef, cream of mushroom soup, and frozen peas in a baking dish.
Top with shredded cheddar cheese and then layer tater tots on top.
Bake in the preheated oven for 30 minutes or until the tater tots are golden brown and crispy.
Notes:
Feel free to add any other veggies you like.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
25
g
Fat:
25
g
Saturated Fat:
10
g
Cholesterol:
70
mg
Sodium:
800
mg
Potassium:
500
mg
Fiber:
4
g
Sugar:
2
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
200
mg
Iron:
3
mg
Keywords:
Keyword
Casserole
Tried this recipe?
Let us know
how it was!