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Tater Tot Alfredo Casserole
A creamy, cheesy casserole with tater tots and Alfredo sauce.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
450
kcal
Equipment
Oven
Baking Dish
Mixing bowl
Ingredients:
1x
2x
3x
Main Ingredients
1
bag
Tater Tots
frozen
2
cups
Alfredo Sauce
store-bought or homemade
1
cup
Shredded Mozzarella Cheese
1
cup
Shredded Cheddar Cheese
1
cup
Cooked Chicken
diced
1
tsp
Garlic Powder
1
tsp
Onion Powder
to taste
Salt and Pepper
Instructions:
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine Alfredo sauce, cooked chicken, garlic powder, onion powder, salt, and pepper.
Spread the tater tots in a baking dish.
Pour the Alfredo mixture over the tater tots.
Sprinkle shredded mozzarella and cheddar cheese on top.
Bake for 45 minutes or until the top is golden and bubbly.
Let it cool for a few minutes before serving.
Notes:
Feel free to add veggies like broccoli or spinach for extra nutrition.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
20
g
Fat:
25
g
Saturated Fat:
10
g
Cholesterol:
70
mg
Sodium:
900
mg
Potassium:
500
mg
Fiber:
3
g
Sugar:
2
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
300
mg
Iron:
2
mg
Keywords:
Keyword
Casserole, Comfort Food
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