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Potato Stuffing Casserole Recipe
A delicious and hearty casserole combining mashed potatoes and stuffing.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
250
kcal
Equipment
Casserole Dish
Large bowl
Ingredients:
1x
2x
3x
Main Ingredients
4
cups
mashed potatoes
2
cups
stuffing mix
1
cup
chicken broth
0.5
cup
chopped onions
0.5
cup
chopped celery
0.25
cup
melted butter
to taste
Salt and pepper
Instructions:
Preheat oven to 350°F (175°C).
In a large bowl, combine mashed potatoes, stuffing mix, chicken broth, onions, celery, and melted butter.
Season with salt and pepper.
Transfer mixture to a greased casserole dish.
Bake for 45 minutes, or until top is golden brown.
Notes:
Great for holiday dinners or as a comforting side dish.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
35
g
Protein:
5
g
Fat:
10
g
Saturated Fat:
5
g
Cholesterol:
20
mg
Sodium:
600
mg
Potassium:
400
mg
Fiber:
3
g
Sugar:
2
g
Vitamin A:
200
IU
Vitamin C:
10
mg
Calcium:
40
mg
Iron:
1
mg
Keywords:
Keyword
Casserole, Comfort Food
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