Mustard Green Casserole

A hearty casserole with mustard greens, perfect for a cozy dinner.

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Prep Time 15 mins

Cook Time 45 mins

Total Time 1 hr

Course Main Course

Cuisine American

Servings servings

Calories 250 kcal

Equipment

Oven
Baking Dish
Mixing bowl

Ingredients:

Main Ingredients

1 bunch Mustard Greens chopped
1 cup Cheddar Cheese shredded
1 cup Milk
2 tbsp Butter melted
1 cup Bread Crumbs
1 tsp Salt
1 tsp Black Pepper

Instructions:

Preheat oven to 350°F (175°C).
In a mixing bowl, combine mustard greens, cheddar cheese, milk, and melted butter.
Season with salt and black pepper.
Transfer the mixture to a baking dish and top with bread crumbs.
Bake for 45 minutes or until the top is golden brown.
Let it cool for a few minutes before serving.

Notes:

Great served with a side of mashed potatoes or a fresh salad.

Nutrition value:

Calories: 250kcalCarbohydrates: 20gProtein: 10gFat: 15gSaturated Fat: 8gCholesterol: 40mgSodium: 600mgPotassium: 300mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 30mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole, Mustard Greens

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