Pizza Casserole Recipe

A delicious and easy-to-make pizza casserole that's perfect for family dinners.

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Prep Time 15 mins

Cook Time 25 mins

Total Time 40 mins

Course Main Course

Cuisine Italian

Servings servings

Calories 350 kcal

Equipment

Oven
Baking Dish
Mixing bowl

Ingredients:

Main Ingredients

1 lb Ground beef
1 cup Pizza sauce
2 cups Mozzarella cheese, shredded
1 cup Pepperoni slices
1 cup Bell peppers, chopped
1 cup Onions, chopped
1 tsp Italian seasoning
2 cups Pasta, cooked

Instructions:

Preheat your oven to 375°F (190°C).
In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
In a mixing bowl, combine the cooked ground beef, pizza sauce, cooked pasta, bell peppers, onions, and Italian seasoning.
Pour the mixture into a baking dish. Top with shredded mozzarella cheese and pepperoni slices.
Bake in the preheated oven for 25 minutes, or until the cheese is melted and bubbly.
Let it cool for a few minutes before serving. Enjoy!

Notes:

You can customize this casserole with your favorite pizza toppings.

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 25gFat: 18gSaturated Fat: 8gCholesterol: 60mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 30mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Pizza

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