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sausage-and-baked-bean-casserole-recipe

Sausage and Baked Bean Casserole

A hearty and comforting casserole with sausage and baked beans.
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Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 400 kcal

Equipment

  • Oven
  • Baking Dish
  • Frying Pan

Ingredients:  

Main Ingredients

  • 4 sausages sliced
  • 1 can baked beans
  • 1 onion chopped
  • 1 cup cheddar cheese shredded
  • 1 tbsp olive oil

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • Heat olive oil in a frying pan over medium heat. Add chopped onion and cook until softened.
  • Add sliced sausages to the pan and cook until browned.
  • Transfer the sausage and onion mixture to a baking dish. Add the baked beans and mix well.
  • Top with shredded cheddar cheese.
  • Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.
  • Serve hot and enjoy!

Notes:

This casserole is perfect for a cozy family dinner.

Nutrition value:

Calories: 400kcalCarbohydrates: 30gProtein: 20gFat: 20gSaturated Fat: 8gCholesterol: 50mgSodium: 800mgPotassium: 600mgFiber: 6gSugar: 6gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Comfort Food
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