Hamburger Patty Casserole Recipe

A hearty casserole with hamburger patties, perfect for a family dinner.

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Prep Time 15 mins

Cook Time 45 mins

Total Time 1 hr

Course Main Course

Cuisine American

Servings servings

Calories 450 kcal

Equipment

Oven
Baking Dish
Mixing bowl

Ingredients:

Main Ingredients

1 lb Ground Beef
1 cup Chopped Onion
1 can Cream of Mushroom Soup
1 cup Shredded Cheddar Cheese
1 cup Milk
2 cups Frozen Mixed Vegetables
1 tsp Salt
1 tsp Black Pepper

Instructions:

Preheat your oven to 350°F (175°C).
In a mixing bowl, combine ground beef, chopped onion, salt, and pepper. Form into patties.
In a baking dish, layer the hamburger patties, cream of mushroom soup, milk, and frozen mixed vegetables.
Top with shredded cheddar cheese.
Bake in the preheated oven for 45 minutes, or until the casserole is bubbly and the cheese is melted and golden brown.

Notes:

Serve hot and enjoy!

Nutrition value:

Calories: 450kcalCarbohydrates: 20gProtein: 25gFat: 30gSaturated Fat: 12gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 20mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Hamburger

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