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+ servings

Hamburger Patty Casserole Recipe

A hearty casserole with hamburger patties, perfect for a family dinner.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Chopped Onion
  • 1 can Cream of Mushroom Soup
  • 1 cup Shredded Cheddar Cheese
  • 1 cup Milk
  • 2 cups Frozen Mixed Vegetables
  • 1 tsp Salt
  • 1 tsp Black Pepper

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine ground beef, chopped onion, salt, and pepper. Form into patties.
  • In a baking dish, layer the hamburger patties, cream of mushroom soup, milk, and frozen mixed vegetables.
  • Top with shredded cheddar cheese.
  • Bake in the preheated oven for 45 minutes, or until the casserole is bubbly and the cheese is melted and golden brown.

Notes:

Serve hot and enjoy!

Nutrition value:

Calories: 450kcalCarbohydrates: 20gProtein: 25gFat: 30gSaturated Fat: 12gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 20mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Hamburger
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