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creamy-casserole-recipe

Creamy Casserole Recipe

A delicious and creamy casserole that's perfect for any meal.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 4 servings
Calories 400 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 2 cups Cooked Chicken
  • 1 cup Frozen Peas
  • 1 cup Shredded Cheddar Cheese
  • 1 can Cream of Mushroom Soup
  • 1 cup Milk
  • 1 cup Breadcrumbs

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine the cooked chicken, frozen peas, shredded cheddar cheese, cream of mushroom soup, and milk. Mix well.
  • Pour the mixture into a baking dish and spread it evenly.
  • Sprinkle breadcrumbs evenly over the top of the casserole.
  • Bake in the preheated oven for 45 minutes, or until the top is golden brown and the casserole is bubbly.
  • Let it cool for a few minutes before serving. Enjoy!

Notes:

You can substitute the chicken with turkey or ham if you prefer.

Nutrition value:

Calories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole, Creamy
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