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cheeseburger-crescent-roll-casserole-recipe

Cheeseburger Crescent Roll Casserole

A delicious and easy casserole combining the flavors of a cheeseburger with the convenience of crescent rolls.
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Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 400 kcal

Equipment

  • Skillet
  • Baking Dish

Ingredients:  

Main Ingredients

  • 1 lb ground beef
  • 1 small onion, chopped
  • 1 cup shredded cheddar cheese
  • 1 can crescent rolls 8 oz
  • 1/4 cup ketchup
  • 2 tbsp mustard
  • to taste Salt and pepper

Instructions: 

  • Preheat oven to 375°F (190°C).
  • In a skillet, cook ground beef and onion over medium heat until beef is browned. Drain fat.
  • Stir in ketchup, mustard, salt, and pepper. Cook for another 2 minutes.
  • Unroll crescent rolls and spread them in a baking dish, pressing seams together to form a crust.
  • Spread beef mixture over the crescent roll crust.
  • Sprinkle shredded cheddar cheese on top.
  • Bake in preheated oven for 20-25 minutes, until crescent rolls are golden brown and cheese is melted.

Notes:

Feel free to add pickles or other favorite burger toppings before baking.

Nutrition value:

Calories: 400kcalCarbohydrates: 20gProtein: 18gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 300mgFiber: 1gSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 2mg

Keywords:

Keyword Casserole, Cheeseburger
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