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White Trash Casserole Recipe
A simple, hearty casserole that's easy to make and perfect for a family dinner.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
450
kcal
Equipment
Oven
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Ground Beef
1
can
Cream of Mushroom Soup
1
can
Cream of Chicken Soup
1
bag
Frozen Tater Tots
1
cup
Shredded Cheddar Cheese
Instructions:
Preheat your oven to 350°F (175°C).
In a skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
In a large bowl, mix the cooked ground beef, cream of mushroom soup, and cream of chicken soup.
Spread the mixture evenly in a baking dish.
Top with a layer of frozen tater tots.
Bake in the preheated oven for 30 minutes.
Sprinkle shredded cheddar cheese on top and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
Let cool for a few minutes before serving.
Notes:
Feel free to add any extra seasonings or vegetables to the mixture for added flavor.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
20
g
Fat:
25
g
Saturated Fat:
10
g
Cholesterol:
70
mg
Sodium:
1200
mg
Potassium:
400
mg
Fiber:
3
g
Sugar:
2
g
Vitamin A:
500
IU
Vitamin C:
2
mg
Calcium:
150
mg
Iron:
2
mg
Keywords:
Keyword
Casserole
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