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grilled-cheese-casserole-recipe

Grilled Cheese Casserole

A comforting twist on the classic grilled cheese sandwich, baked into a delicious casserole.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 350 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 8 slices Bread preferably stale
  • 2 cups Shredded Cheese cheddar or your favorite
  • 2 cups Milk
  • 3 units Eggs beaten
  • 1 tsp Salt
  • 0.5 tsp Black Pepper

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • Grease a baking dish.
  • Layer half of the bread slices in the dish.
  • Sprinkle half of the shredded cheese over the bread.
  • Repeat with the remaining bread and cheese.
  • In a mixing bowl, whisk together the milk, beaten eggs, salt, and pepper.
  • Pour the mixture evenly over the bread and cheese layers.
  • Bake in the preheated oven for 30 minutes or until golden and bubbly.
  • Let it cool for a few minutes before serving.

Notes:

Feel free to add some cooked bacon or ham for extra flavor.

Nutrition value:

Calories: 350kcalCarbohydrates: 30gProtein: 15gFat: 18gSaturated Fat: 10gCholesterol: 120mgSodium: 600mgPotassium: 250mgFiber: 2gSugar: 5gVitamin A: 500IUCalcium: 300mgIron: 2mg

Keywords:

Keyword Comfort Food
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