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cheesy-loaded-meatloaf-casserole-recipe

Cheesy Loaded Meatloaf Casserole

A hearty and cheesy meatloaf casserole that's perfect for family dinners.
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Prep Time 20 mins
Cook Time 45 mins
Total Time 1 hr 5 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Mixing bowl
  • Baking Dish

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Breadcrumbs
  • 1 cup Shredded Cheddar Cheese
  • 1 Egg beaten
  • 1 cup Milk
  • 1 tsp Salt
  • 1/2 tsp Black Pepper
  • 1 cup Mashed Potatoes prepared
  • 1/2 cup Ketchup

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a large mixing bowl, combine ground beef, breadcrumbs, beaten egg, milk, salt, and pepper. Mix well.
  • Spread the meat mixture evenly in a baking dish.
  • Spread mashed potatoes over the meat mixture.
  • Sprinkle shredded cheddar cheese on top.
  • Drizzle ketchup over the cheese.
  • Bake in the preheated oven for 45 minutes, or until the meat is cooked through and the cheese is bubbly and golden.
  • Let it cool for a few minutes before serving.

Notes:

Feel free to add veggies like peas or carrots for extra nutrition.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 12gCholesterol: 100mgSodium: 800mgPotassium: 500mgFiber: 2gSugar: 8gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Cheesy, Meatloaf
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