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Turnip Green Casserole Recipe
A hearty and delicious turnip green casserole perfect for any meal.
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Prep Time
15
mins
Cook Time
30
mins
Total Time
45
mins
Course
Main Course
Cuisine
Southern
Servings
6
servings
Calories
250
kcal
Equipment
Oven
Baking Dish
Mixing bowl
Ingredients:
1x
2x
3x
Main Ingredients
4
cups
Turnip Greens
chopped
1
cup
Cheddar Cheese
shredded
1
cup
Breadcrumbs
1
cup
Milk
2
tbsp
Butter
melted
1
tsp
Salt
1
tsp
Black Pepper
Instructions:
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine turnip greens, cheddar cheese, breadcrumbs, milk, melted butter, salt, and black pepper.
Transfer the mixture to a baking dish.
Bake for 30 minutes or until the top is golden brown.
Let it cool for a few minutes before serving.
Notes:
This casserole is great as a side dish or a main course.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
20
g
Protein:
10
g
Fat:
15
g
Saturated Fat:
8
g
Cholesterol:
40
mg
Sodium:
600
mg
Potassium:
300
mg
Fiber:
3
g
Sugar:
4
g
Vitamin A:
500
IU
Vitamin C:
30
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Casserole, Turnip Greens
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