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keto-pizza-casserole-recipe

Keto Pizza Casserole Recipe

A delicious keto-friendly pizza casserole that's easy to make and perfect for a low-carb diet.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine Italian
Servings 4 servings
Calories 400 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Marinara Sauce sugar-free
  • 2 cups Mozzarella Cheese shredded
  • 1 cup Pepperoni Slices
  • 1 tsp Italian Seasoning

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a skillet, cook the ground beef until browned. Drain excess fat.
  • In a mixing bowl, combine the cooked beef with marinara sauce and Italian seasoning.
  • Spread the beef mixture into a baking dish. Top with shredded mozzarella cheese and pepperoni slices.
  • Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.
  • Let it cool for a few minutes before serving. Enjoy!

Notes:

This keto pizza casserole is perfect for meal prep and can be stored in the fridge for up to 3 days.

Nutrition value:

Calories: 400kcalCarbohydrates: 5gProtein: 25gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 300mgIron: 3mg

Keywords:

Keyword Casserole, Keto, Pizza
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