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walking-taco-casserole-recipe

Walking Taco Casserole Recipe

A fun and easy casserole that brings the flavors of walking tacos into a convenient dish.
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Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb Ground beef
  • 1 packet Taco seasoning
  • 1 cup Water
  • 1 bag Corn chips crushed
  • 2 cups Shredded cheese
  • 1 cup Sour cream
  • 1 cup Salsa
  • 1 cup Diced tomatoes
  • 1 cup Shredded lettuce

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • Add the taco seasoning and water to the beef. Simmer for 5 minutes.
  • In a baking dish, layer the crushed corn chips, seasoned beef, and shredded cheese.
  • Bake in the preheated oven for 20 minutes, until the cheese is melted and bubbly.
  • Top with sour cream, salsa, diced tomatoes, and shredded lettuce before serving.

Notes:

Feel free to add any other taco toppings you like!

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 4gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Taco
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