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Smoked Sausage Tater Tot Casserole Recipe
A hearty casserole with smoked sausage and tater tots, perfect for a family dinner.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
450
kcal
Equipment
Oven
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
1
package
smoked sausage
sliced
1
bag
tater tots
2
cups
shredded cheese
1
can
cream of mushroom soup
1
cup
milk
Instructions:
Preheat oven to 350°F (175°C).
In a large bowl, mix together the cream of mushroom soup and milk.
Add the sliced smoked sausage, tater tots, and 1 cup of shredded cheese to the bowl. Stir to combine.
Pour the mixture into a baking dish and spread it out evenly.
Sprinkle the remaining 1 cup of shredded cheese on top.
Bake in the preheated oven for 45 minutes, or until the tater tots are golden brown and crispy.
Let cool for a few minutes before serving.
Notes:
Feel free to add some veggies like peas or carrots for extra nutrition.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
20
g
Fat:
25
g
Saturated Fat:
10
g
Cholesterol:
60
mg
Sodium:
1200
mg
Potassium:
400
mg
Fiber:
2
g
Sugar:
2
g
Vitamin A:
300
IU
Vitamin C:
2
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Casserole, Comfort Food
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