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Frozen Burrito Casserole Recipe
A quick and easy casserole using frozen burritos, perfect for a weeknight dinner.
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Prep Time
10
mins
Cook Time
40
mins
Total Time
50
mins
Course
Main Course
Cuisine
Mexican
Servings
4
servings
Calories
450
kcal
Equipment
Oven
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
6
frozen burritos
any variety
1
cup
shredded cheese
cheddar or Mexican blend
1
cup
salsa
1
cup
sour cream
1
can
black beans
drained and rinsed
Instructions:
Preheat your oven to 375°F (190°C).
Place the frozen burritos in a baking dish.
Pour the salsa over the burritos.
Sprinkle the black beans over the salsa.
Top with shredded cheese.
Bake in the preheated oven for 40 minutes, or until the cheese is melted and bubbly.
Serve with sour cream on the side.
Notes:
This casserole is versatile. Feel free to add corn, jalapeños, or any other toppings you like.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
50
g
Protein:
20
g
Fat:
20
g
Saturated Fat:
10
g
Cholesterol:
50
mg
Sodium:
800
mg
Potassium:
400
mg
Fiber:
8
g
Sugar:
5
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
200
mg
Iron:
3
mg
Keywords:
Keyword
Casserole, Easy Dinner, Frozen Burritos
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