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Dorcas Reilly Casserole Recipe
A classic casserole recipe by Dorcas Reilly, perfect for family dinners.
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Prep Time
15
mins
Cook Time
30
mins
Total Time
45
mins
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
350
kcal
Equipment
Oven
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
Cooked Chicken
1
can
Cream of Mushroom Soup
1
cup
Frozen Peas
1
cup
Shredded Cheddar Cheese
1
cup
Crushed Potato Chips
Instructions:
Preheat oven to 350°F (175°C).
In a large bowl, combine cooked chicken, cream of mushroom soup, frozen peas, and shredded cheddar cheese.
Transfer the mixture to a baking dish and spread evenly.
Top with crushed potato chips.
Bake in the preheated oven for 30 minutes, or until bubbly and golden brown.
Notes:
Feel free to substitute the chicken with turkey or ham.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
20
g
Protein:
25
g
Fat:
18
g
Saturated Fat:
8
g
Cholesterol:
70
mg
Sodium:
800
mg
Potassium:
400
mg
Fiber:
2
g
Sugar:
3
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
150
mg
Iron:
2
mg
Keywords:
Keyword
Casserole
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