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dorcas-reilly-casserole-recipe

Dorcas Reilly Casserole Recipe

A classic casserole recipe by Dorcas Reilly, perfect for family dinners.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 350 kcal

Equipment

  • Oven
  • Baking Dish

Ingredients:  

Main Ingredients

  • 2 cups Cooked Chicken
  • 1 can Cream of Mushroom Soup
  • 1 cup Frozen Peas
  • 1 cup Shredded Cheddar Cheese
  • 1 cup Crushed Potato Chips

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a large bowl, combine cooked chicken, cream of mushroom soup, frozen peas, and shredded cheddar cheese.
  • Transfer the mixture to a baking dish and spread evenly.
  • Top with crushed potato chips.
  • Bake in the preheated oven for 30 minutes, or until bubbly and golden brown.

Notes:

Feel free to substitute the chicken with turkey or ham.

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 25gFat: 18gSaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 2mg

Keywords:

Keyword Casserole
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