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ham-and-pineapple-casserole-recipe

Ham and Pineapple Casserole

A delicious and easy-to-make casserole combining savory ham and sweet pineapple.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 350 kcal

Equipment

  • Baking Dish
  • Mixing bowl
  • Oven

Ingredients:  

Main Ingredients

  • 2 cups diced ham
  • 1 can pineapple chunks, drained
  • 1 cup shredded cheddar cheese
  • 1 cup crushed Ritz crackers
  • 1/2 cup melted butter

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine the diced ham, pineapple chunks, and shredded cheddar cheese.
  • Transfer the mixture to a baking dish.
  • In another bowl, mix the crushed Ritz crackers with the melted butter.
  • Sprinkle the cracker mixture evenly over the ham and pineapple mixture.
  • Bake in the preheated oven for 30 minutes, or until the top is golden brown and the casserole is heated through.

Notes:

For a bit of extra flavor, you can add a pinch of cinnamon to the pineapple mixture.

Nutrition value:

Calories: 350kcalCarbohydrates: 25gProtein: 15gFat: 20gSaturated Fat: 10gCholesterol: 50mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 10gVitamin A: 500IUVitamin C: 20mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole, Ham, Pineapple
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