Clams Casino Casserole Recipe

A delicious and easy-to-make casserole featuring clams, bacon, and a savory breadcrumb topping.

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Prep Time 20 mins

Cook Time 30 mins

Total Time 50 mins

Course Main Course

Cuisine American

Servings servings

Calories 350 kcal

Equipment

Oven
Baking Dish
Mixing bowl

Ingredients:

Main Ingredients

2 cups Clams, chopped
1 cup Breadcrumbs
4 slices Bacon, cooked and crumbled
1 cup Bell pepper, diced
1 cup Onion, diced
1 tbsp Butter, melted
1 tsp Garlic powder
1 tsp Paprika
to taste Salt and pepper

Instructions:

Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the clams, breadcrumbs, bacon, bell pepper, onion, melted butter, garlic powder, paprika, salt, and pepper.
Transfer the mixture to a baking dish and spread it out evenly.
Bake in the preheated oven for 30 minutes, or until the top is golden brown and crispy.
Remove from the oven and let it cool for a few minutes before serving.

Notes:

This dish is perfect for a family dinner or a special occasion. Serve with a side salad or some crusty bread.

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 15gFat: 20gSaturated Fat: 8gCholesterol: 50mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 30mgCalcium: 100mgIron: 2mg

Keywords:

Keyword Casserole, Clams

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