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pimento-cheese-grits-casserole-recipe

Pimento Cheese Grits Casserole Recipe

A delicious and comforting casserole made with creamy grits and pimento cheese.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine Southern
Servings 6 servings
Calories 350 kcal

Equipment

  • Casserole Dish

Ingredients:  

Main Ingredients

  • 1 cup grits
  • 4 cups water
  • 1 teaspoon salt
  • 1/2 cup butter
  • 2 cups shredded cheddar cheese
  • 1 cup pimento cheese
  • 1/2 cup milk
  • 2 large eggs, beaten
  • 1/2 teaspoon black pepper

Instructions: 

  • Preheat oven to 350°F (175°C).
  • Cook grits according to package instructions with water and salt.
  • Stir in butter, cheddar cheese, pimento cheese, milk, beaten eggs, and black pepper.
  • Pour mixture into a greased casserole dish.
  • Bake for 45 minutes or until set and golden on top.

Notes:

Serve hot and enjoy!

Nutrition value:

Calories: 350kcalCarbohydrates: 22gProtein: 12gFat: 25gSaturated Fat: 15gCholesterol: 120mgSodium: 600mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 250mgIron: 1mg

Keywords:

Keyword Comfort Food
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