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US Customary
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Mormon Casserole Recipe
A hearty and comforting casserole perfect for family dinners.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
450
kcal
Equipment
Baking Dish
Mixing bowl
Spoon
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Ground Beef
1
can
Cream of Mushroom Soup
1
can
Green Beans
drained
1
cup
Cheddar Cheese
shredded
1
bag
Tater Tots
Instructions:
Preheat oven to 350°F (175°C).
In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
In a mixing bowl, combine cooked beef, cream of mushroom soup, and green beans.
Transfer mixture to a baking dish. Top with shredded cheddar cheese and tater tots.
Bake in preheated oven for 45 minutes, or until tater tots are golden brown and crispy.
Notes:
For a spicier version, add a can of diced green chilies.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
20
g
Fat:
25
g
Saturated Fat:
10
g
Cholesterol:
70
mg
Sodium:
900
mg
Potassium:
600
mg
Fiber:
4
g
Sugar:
3
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
200
mg
Iron:
3
mg
Keywords:
Keyword
Casserole
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