Chili Cheese Fries Casserole
A hearty and delicious casserole combining the flavors of chili and cheese fries.
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Equipment
- Oven
- Baking Dish
- Skillet
Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 1 can Chili Beans (15 oz)
- 1 package Frozen French Fries (32 oz)
- 2 cups Shredded Cheddar Cheese
- 1 medium Onion chopped
- 1 can Tomato Sauce (8 oz)
- 1 tbsp Chili Powder
- 1 tsp Garlic Powder
- 1 tsp Salt
- 1 tsp Black Pepper
Instructions:
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef and chopped onion over medium heat until the beef is browned. Drain any excess fat.
- Add the chili beans, tomato sauce, chili powder, garlic powder, salt, and black pepper to the skillet. Stir well and let it simmer for about 10 minutes.
- Spread the frozen French fries in a baking dish. Pour the chili mixture over the fries.
- Sprinkle the shredded cheddar cheese evenly over the top.
- Bake in the preheated oven for 30-35 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving. Enjoy!
Notes:
Feel free to add jalapeños or green onions for extra flavor.
Nutrition value:
Calories: 450kcalCarbohydrates: 40gProtein: 25gFat: 20gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 6gSugar: 4gVitamin A: 500IUVitamin C: 15mgCalcium: 300mgIron: 3mg
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