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crescent-roll-taco-bake-casserole-recipe

Crescent Roll Taco Bake Casserole Recipe

A delicious and easy-to-make taco bake using crescent rolls.
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Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 350 kcal

Equipment

  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 packet Taco Seasoning
  • 1 cup Shredded Cheddar Cheese
  • 1 can Crescent Rolls

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • Add the taco seasoning to the beef and cook according to the package instructions.
  • Unroll the crescent rolls and lay them flat in a baking dish, pressing the seams together to form a crust.
  • Spread the cooked beef mixture over the crescent roll crust.
  • Sprinkle the shredded cheddar cheese on top.
  • Bake in the preheated oven for 20-25 minutes, or until the crescent roll crust is golden brown and the cheese is melted and bubbly.
  • Let it cool for a few minutes before serving.

Notes:

Feel free to add your favorite taco toppings like lettuce, tomatoes, and sour cream.

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 15gFat: 20gSaturated Fat: 8gCholesterol: 50mgSodium: 700mgPotassium: 250mgFiber: 2gSugar: 4gVitamin A: 300IUVitamin C: 2mgCalcium: 150mgIron: 2mg

Keywords:

Keyword Casserole, Easy, Taco
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