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baked-apple-casserole-recipe

Baked Apple Casserole Recipe

A warm and comforting baked apple casserole, perfect for dessert or breakfast.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Dessert
Cuisine American
Servings 6 servings
Calories 250 kcal

Equipment

  • Baking Dish
  • Mixing bowl
  • Knife

Ingredients:  

Main Ingredients

  • 6 apples peeled, cored, and sliced
  • 1/2 cup sugar
  • 1 tsp cinnamon
  • 1/4 cup butter melted
  • 1 cup oats
  • 1/2 cup flour

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine the apples, sugar, and cinnamon. Toss to coat.
  • Transfer the apple mixture to a baking dish.
  • In another bowl, mix the melted butter, oats, and flour until crumbly.
  • Sprinkle the oat mixture over the apples.
  • Bake for 45 minutes or until the top is golden brown and the apples are tender.
  • Let it cool slightly before serving. Enjoy!

Notes:

Best served warm with a scoop of vanilla ice cream.

Nutrition value:

Calories: 250kcalCarbohydrates: 45gProtein: 2gFat: 8gSaturated Fat: 5gCholesterol: 20mgSodium: 50mgPotassium: 200mgFiber: 4gSugar: 30gVitamin A: 300IUVitamin C: 10mgCalcium: 50mgIron: 1mg

Keywords:

Keyword Baked Apple, Casserole
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