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–+ servings

Three Cheese Casserole Recipe

A hearty and cheesy casserole perfect for any meal.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 2 cups Macaroni cooked
  • 1 cup Cheddar Cheese shredded
  • 1 cup Mozzarella Cheese shredded
  • 1 cup Parmesan Cheese grated
  • 2 cups Milk
  • 2 tbsp Butter
  • 2 tbsp Flour
  • to taste Salt
  • to taste Pepper

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a saucepan, melt butter over medium heat. Stir in flour and cook for 1-2 minutes.
  • Gradually whisk in milk, cooking until the mixture thickens.
  • Remove from heat and stir in all three cheeses until melted and smooth.
  • Mix the cheese sauce with cooked macaroni. Season with salt and pepper to taste.
  • Pour the mixture into a baking dish and bake for 30 minutes or until golden brown on top.

Notes:

Feel free to add breadcrumbs on top for extra crunch.

Nutrition value:

Calories: 450kcalCarbohydrates: 45gProtein: 20gFat: 20gSaturated Fat: 12gCholesterol: 60mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 2mg

Keywords:

Keyword Casserole, Cheese
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