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Pyrex Freezer Safe Casserole Recipe
A hearty casserole that's perfect for freezing and reheating.
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Prep Time
20
mins
Cook Time
45
mins
Total Time
1
hr
5
mins
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
350
kcal
Equipment
Pyrex dish
Oven
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
Cooked chicken, shredded
1
cup
Frozen mixed vegetables
1
can
Cream of chicken soup
1
cup
Milk
2
cups
Cooked rice
1
cup
Shredded cheddar cheese
Instructions:
Preheat your oven to 375°F (190°C).
In a large bowl, mix together the cooked chicken, frozen vegetables, cream of chicken soup, milk, and cooked rice.
Pour the mixture into a Pyrex dish and spread it out evenly.
Sprinkle the shredded cheddar cheese on top.
Bake in the preheated oven for 45 minutes, or until the cheese is melted and bubbly.
Let it cool before serving or freezing.
Notes:
Great for meal prep. Freeze in portions for easy reheating.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
30
g
Protein:
20
g
Fat:
15
g
Saturated Fat:
8
g
Cholesterol:
60
mg
Sodium:
800
mg
Potassium:
400
mg
Fiber:
3
g
Sugar:
4
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Casserole, Freezer Meal
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