Go Back
–+ servings

Most Popular Casserole Recipe

This casserole is a family favorite, packed with flavor and easy to make.
Print
Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Chopped Onion
  • 2 cups Shredded Cheddar Cheese
  • 1 can Cream of Mushroom Soup
  • 1 cup Milk
  • 1 bag Frozen Tater Tots

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a large skillet, cook the ground beef and onion over medium heat until the beef is no longer pink. Drain any excess fat.
  • In a mixing bowl, combine the cooked beef mixture, cream of mushroom soup, milk, and half of the shredded cheese. Mix well.
  • Spread the mixture into a baking dish. Top with an even layer of tater tots.
  • Bake in the preheated oven for 35-40 minutes, until the tater tots are golden brown and crispy.
  • Sprinkle the remaining shredded cheese on top and bake for an additional 5 minutes, or until the cheese is melted.
  • Let the casserole cool for a few minutes before serving. Enjoy!

Notes:

This casserole can be customized with your favorite vegetables or different types of cheese.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 12gCholesterol: 80mgSodium: 900mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 6mgCalcium: 300mgIron: 3mg

Keywords:

Keyword Casserole
Tried this recipe?Let us know how it was!