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Jalapeno Popper Casserole
A delicious and spicy casserole that's perfect for gatherings.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
450
kcal
Equipment
Baking Dish
Mixing bowl
Oven
Ingredients:
1x
2x
3x
Main Ingredients
8
oz
Cream Cheese
softened
1
cup
Cheddar Cheese
shredded
1
cup
Mozzarella Cheese
shredded
4
Jalapenos
diced
1
cup
Cooked Chicken
shredded
1
cup
Ranch Dressing
1
cup
Breadcrumbs
1
tbsp
Butter
melted
Instructions:
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the softened cream cheese, shredded cheddar, shredded mozzarella, diced jalapenos, shredded chicken, and ranch dressing.
Spread the mixture evenly into a baking dish.
In a small bowl, mix the breadcrumbs with the melted butter. Sprinkle this mixture over the top of the casserole.
Bake in the preheated oven for 45 minutes, or until the top is golden and bubbly.
Let it cool for a few minutes before serving.
Notes:
You can adjust the number of jalapenos based on your spice preference.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
12
g
Protein:
20
g
Fat:
35
g
Saturated Fat:
18
g
Cholesterol:
100
mg
Sodium:
800
mg
Potassium:
300
mg
Fiber:
2
g
Sugar:
3
g
Vitamin A:
900
IU
Vitamin C:
20
mg
Calcium:
250
mg
Iron:
2
mg
Keywords:
Keyword
Casserole, Jalapeno, Spicy
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