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cheesy-taco-tater-tot-casserole-recipe

Cheesy Taco Tater Tot Casserole Recipe

A delicious and easy-to-make casserole combining the flavors of tacos and tater tots, topped with melted cheese.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 packet Taco Seasoning
  • 1 can Black Beans drained and rinsed
  • 1 can Corn drained
  • 2 cups Shredded Cheddar Cheese
  • 1 bag Tater Tots

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • Add the taco seasoning to the beef and stir to combine.
  • In a baking dish, layer the seasoned beef, black beans, corn, and 1 cup of shredded cheese.
  • Top with an even layer of tater tots.
  • Bake in the preheated oven for 30 minutes.
  • Remove from oven and sprinkle the remaining 1 cup of cheese on top. Bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
  • Let cool for a few minutes before serving.

Notes:

Feel free to add your favorite taco toppings like sour cream, salsa, or jalapeños.

Nutrition value:

Calories: 450kcalCarbohydrates: 35gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 900mgPotassium: 600mgFiber: 6gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Taco, Tater Tot
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