Go Back
–+ servings
carrot-casserole-recipe-with-ritz-crackers-recipe

Carrot Casserole Recipe with Ritz Crackers

A simple and delicious carrot casserole topped with buttery Ritz crackers.
Print Pin This
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Side Dish
Cuisine American
Servings 6 servings
Calories 300 kcal

Equipment

  • Baking Dish
  • Mixing bowl
  • Saucepan

Ingredients:  

Main Ingredients

  • 4 cups sliced carrots
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1 cup Ritz crackers, crushed
  • 1/2 cup butter, melted

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a saucepan, cook the sliced carrots until tender. Drain and place in a mixing bowl.
  • Mix in the mayonnaise and shredded cheddar cheese with the carrots.
  • Transfer the mixture to a baking dish.
  • In a separate bowl, combine the crushed Ritz crackers with the melted butter. Sprinkle over the carrot mixture.
  • Bake in the preheated oven for 30 minutes or until the top is golden brown.

Notes:

This casserole is a great side dish for any meal. You can also add some herbs or spices to the carrot mixture for extra flavor.

Nutrition value:

Calories: 300kcalCarbohydrates: 20gProtein: 5gFat: 22gSaturated Fat: 10gCholesterol: 50mgSodium: 400mgPotassium: 300mgFiber: 3gSugar: 5gVitamin A: 10000IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Keywords:

Keyword Carrot Casserole, Ritz Crackers
Tried this recipe?Let us know how it was!