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mozzarella-stick-casserole-recipe

Mozzarella Stick Casserole

A delicious and easy-to-make casserole that combines the flavors of mozzarella sticks and marinara sauce.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 24 oz Frozen Mozzarella Sticks
  • 2 cups Marinara Sauce
  • 1 cup Shredded Mozzarella Cheese
  • 1 cup Grated Parmesan Cheese
  • 1 tsp Dried Oregano
  • 1 tsp Dried Basil

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • Arrange the frozen mozzarella sticks in a single layer in a baking dish.
  • Pour the marinara sauce evenly over the mozzarella sticks.
  • Sprinkle the shredded mozzarella cheese and grated Parmesan cheese over the top.
  • Sprinkle the dried oregano and basil over the cheese.
  • Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  • Let cool for a few minutes before serving.

Notes:

Feel free to add some cooked pasta to make it a heartier meal.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 12gCholesterol: 60mgSodium: 900mgPotassium: 300mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 6mgCalcium: 400mgIron: 2mg

Keywords:

Keyword Casserole, Comfort Food, Mozzarella
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