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ham-alfredo-casserole-recipe

Ham Alfredo Casserole Recipe

A creamy, cheesy casserole with ham and pasta, perfect for a cozy dinner.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Saucepan

Ingredients:  

Main Ingredients

  • 2 cups Cooked pasta
  • 1 cup Diced ham
  • 1 cup Alfredo sauce
  • 1 cup Shredded mozzarella cheese
  • 1/2 cup Grated Parmesan cheese
  • 1 cup Frozen peas

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, combine cooked pasta, diced ham, Alfredo sauce, shredded mozzarella, grated Parmesan, and frozen peas.
  • Transfer the mixture to a baking dish and spread it out evenly.
  • Bake in the preheated oven for 25-30 minutes, until the top is golden and bubbly.
  • Let it cool for a few minutes before serving.

Notes:

Feel free to add more veggies like broccoli or bell peppers for extra nutrition.

Nutrition value:

Calories: 450kcalCarbohydrates: 45gProtein: 20gFat: 20gSaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Alfredo, Casserole, Ham
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