Frito Pie Casserole Recipe

A delicious and easy-to-make Frito Pie Casserole that's perfect for any occasion.

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Prep Time 15 mins

Cook Time 30 mins

Total Time 45 mins

Course Main Course

Cuisine American

Servings servings

Calories 450 kcal

Equipment

Oven
Baking Dish
Skillet

Ingredients:

Main Ingredients

1 lb Ground Beef
1 packet Taco Seasoning
1 can Diced Tomatoes undrained
1 can Kidney Beans drained and rinsed
2 cups Shredded Cheddar Cheese
4 cups Fritos Corn Chips

Instructions:

Preheat oven to 350°F (175°C).
In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
Add taco seasoning, diced tomatoes, and kidney beans to the skillet. Stir to combine and simmer for 5 minutes.
In a baking dish, layer half of the Fritos, followed by the beef mixture, and then half of the cheese. Repeat layers.
Bake in preheated oven for 20-25 minutes, until cheese is melted and bubbly.
Remove from oven and let cool for a few minutes before serving.

Notes:

Feel free to top with sour cream, jalapeños, or green onions for extra flavor.

Nutrition value:

Calories: 450kcalCarbohydrates: 35gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 5gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Comfort Food

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