White Casserole Recipe

A creamy and delicious white casserole that's perfect for any meal.

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Prep Time 15 mins

Cook Time 45 mins

Total Time 1 hr

Course Main Course

Cuisine American

Servings servings

Calories 400 kcal

Equipment

Oven
Baking Dish
Mixing bowl

Ingredients:

Main Ingredients

2 cups Cooked Chicken, shredded
1 cup Sour Cream
1 can Cream of Chicken Soup
1 cup Shredded Cheese
1 cup Crushed Crackers
1/2 cup Melted Butter

Instructions:

Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the cooked chicken, sour cream, and cream of chicken soup.
Spread the mixture into a baking dish.
Top with shredded cheese.
In another bowl, mix the crushed crackers with melted butter and sprinkle over the casserole.
Bake for 45 minutes or until the top is golden brown and bubbly.

Notes:

Feel free to add some veggies like broccoli or peas for extra nutrition.

Nutrition value:

Calories: 400kcalCarbohydrates: 20gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole

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