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touchdown-casserole-recipe

Touchdown Casserole Recipe

A hearty and delicious casserole perfect for game day.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish

Ingredients:  

Main Ingredients

  • 1 lb Ground beef
  • 1 can Cream of mushroom soup
  • 1 can Green beans drained
  • 1 cup Shredded cheddar cheese
  • 1 bag Frozen tater tots

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • In a large bowl, mix the cooked ground beef, cream of mushroom soup, and drained green beans.
  • Spread the mixture into a baking dish. Top with shredded cheddar cheese.
  • Arrange the frozen tater tots on top of the cheese layer.
  • Bake in the preheated oven for 45 minutes, or until the tater tots are golden brown and crispy.

Notes:

Great for serving at parties or family gatherings.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 4gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 3mg

Keywords:

Keyword Casserole, Game Day
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