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pineapple-tater-tot-casserole-recipe

Pineapple Tater Tot Casserole

A delightful mix of sweet pineapple and savory tater tots, perfect for any meal.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 350 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 can Pineapple chunks drained
  • 1 bag Tater tots
  • 2 cups Shredded cheese
  • 1 cup Sour cream
  • 1 can Cream of chicken soup

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine the sour cream, cream of chicken soup, and shredded cheese.
  • Gently fold in the drained pineapple chunks and tater tots.
  • Spread the mixture evenly in a baking dish.
  • Bake in the preheated oven for 45 minutes, or until the top is golden brown and crispy.
  • Let it cool for a few minutes before serving.

Notes:

This casserole is a hit at potlucks and family gatherings. Feel free to add cooked bacon or ham for extra flavor.

Nutrition value:

Calories: 350kcalCarbohydrates: 40gProtein: 10gFat: 18gSaturated Fat: 8gCholesterol: 30mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 8gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Keywords:

Keyword Casserole, Pineapple, Tater Tot
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