Hamburger Fajita Casserole Recipe

A hearty and flavorful casserole combining the best of hamburgers and fajitas.

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Prep Time 20 mins

Cook Time 40 mins

Total Time 1 hr

Course Main Course

Cuisine Mexican

Servings servings

Calories 450 kcal

Equipment

Oven
Skillet
Baking Dish

Ingredients:

Main Ingredients

1 lb ground beef
1 onion, chopped
1 bell pepper, chopped
1 packet fajita seasoning
2 cups shredded cheese
1 cup sour cream
1 cup salsa
2 cups cooked rice

Instructions:

Preheat oven to 350°F (175°C).
In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
Add chopped onion and bell pepper to the skillet. Cook until softened.
Stir in fajita seasoning and mix well.
In a baking dish, layer cooked rice, beef mixture, salsa, and sour cream. Top with shredded cheese.
Bake in preheated oven for 20 minutes, or until cheese is melted and bubbly.
Let cool for a few minutes before serving.

Notes:

Feel free to add your favorite toppings like jalapeños, guacamole, or extra salsa.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 12gCholesterol: 80mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 700IUVitamin C: 60mgCalcium: 300mgIron: 3mg

Keywords:

Keyword Casserole, Fajita, Hamburger

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