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ground-sausage-potato-casserole-recipe

Ground Sausage Potato Casserole Recipe

A hearty and comforting casserole made with ground sausage and potatoes.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 350 kcal

Equipment

  • Baking Dish
  • Skillet
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb ground sausage
  • 4 cups potatoes, peeled and diced
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions: 

  • Preheat oven to 375°F (190°C).
  • In a skillet, cook the ground sausage over medium heat until browned. Drain any excess fat.
  • In a mixing bowl, combine the cooked sausage, diced potatoes, shredded cheddar cheese, milk, salt, and black pepper.
  • Transfer the mixture to a baking dish and spread evenly.
  • Bake in the preheated oven for 45 minutes, or until the potatoes are tender and the top is golden brown.
  • Let cool for a few minutes before serving.

Notes:

Feel free to add some chopped onions or bell peppers for extra flavor.

Nutrition value:

Calories: 350kcalCarbohydrates: 30gProtein: 18gFat: 18gSaturated Fat: 8gCholesterol: 60mgSodium: 800mgPotassium: 700mgFiber: 3gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole, Comfort Food
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