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Hormel Chili Cheese Tater Tot Casserole Recipe
A hearty and comforting casserole made with Hormel chili, cheese, and tater tots.
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Prep Time
10
mins
Cook Time
45
mins
Total Time
55
mins
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
450
kcal
Equipment
Oven
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
1
can
Hormel chili
15 oz
2
cups
shredded cheddar cheese
1
bag
frozen tater tots
32 oz
Instructions:
Preheat oven to 375°F (190°C).
Spread the Hormel chili evenly in a baking dish.
Sprinkle 1 cup of shredded cheddar cheese over the chili.
Arrange the tater tots in a single layer on top of the cheese.
Bake in the preheated oven for 40-45 minutes, until the tater tots are golden brown and crispy.
Remove from oven and sprinkle the remaining 1 cup of shredded cheddar cheese on top. Let it melt for a few minutes before serving.
Notes:
For extra flavor, you can add diced onions or jalapeños to the chili layer.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
35
g
Protein:
15
g
Fat:
25
g
Saturated Fat:
10
g
Cholesterol:
50
mg
Sodium:
1000
mg
Potassium:
400
mg
Fiber:
4
g
Sugar:
2
g
Vitamin A:
500
IU
Vitamin C:
6
mg
Calcium:
300
mg
Iron:
2
mg
Keywords:
Keyword
Casserole, Comfort Food
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