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Hamburger Alfredo Casserole Recipe
A hearty and creamy casserole combining the flavors of hamburger and Alfredo sauce.
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Prep Time
15
mins
Cook Time
30
mins
Total Time
45
mins
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
450
kcal
Equipment
Oven
Skillet
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Ground Beef
1
jar
Alfredo Sauce
8
oz
Pasta
cooked and drained
1
cup
Shredded Mozzarella Cheese
1
cup
Shredded Cheddar Cheese
1
tsp
Garlic Powder
1
tsp
Onion Powder
to taste
Salt and Pepper
Instructions:
Preheat oven to 350°F (175°C).
In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
Add Alfredo sauce, garlic powder, onion powder, salt, and pepper to the skillet. Stir to combine.
In a baking dish, combine cooked pasta and beef mixture. Mix well.
Top with shredded mozzarella and cheddar cheese.
Bake in preheated oven for 20-25 minutes, or until cheese is melted and bubbly.
Serve hot and enjoy!
Notes:
Feel free to add vegetables like peas or broccoli for extra nutrition.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
25
g
Fat:
25
g
Saturated Fat:
12
g
Cholesterol:
80
mg
Sodium:
900
mg
Potassium:
400
mg
Fiber:
2
g
Sugar:
4
g
Vitamin A:
500
IU
Vitamin C:
2
mg
Calcium:
200
mg
Iron:
3
mg
Keywords:
Keyword
Casserole, Comfort Food
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