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Ground Ham Casserole Recipe
A hearty and delicious casserole made with ground ham, perfect for a family dinner.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
350
kcal
Equipment
Oven
Baking Dish
Mixing bowl
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
ground ham
1
cup
bread crumbs
1
cup
milk
2
units
eggs
1
cup
shredded cheddar cheese
1
tsp
salt
1/2
tsp
black pepper
Instructions:
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the ground ham, bread crumbs, milk, eggs, shredded cheddar cheese, salt, and black pepper.
Transfer the mixture to a greased baking dish and spread it out evenly.
Bake in the preheated oven for 45 minutes, or until the top is golden brown and the casserole is set.
Let it cool for a few minutes before serving. Enjoy!
Notes:
Feel free to add some vegetables like peas or carrots for extra flavor and nutrition.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
20
g
Protein:
25
g
Fat:
18
g
Saturated Fat:
8
g
Cholesterol:
120
mg
Sodium:
800
mg
Potassium:
300
mg
Fiber:
1
g
Sugar:
3
g
Vitamin A:
500
IU
Vitamin C:
2
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Casserole, Ham
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